Value-Added Flavors: The Food Tradeshows Conquering the Global Palate in 2026

The food and beverage industry is the most dynamic in direct transactions. In 2026, trends toward natural, organic, and “private labels” define the global market.

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South America is positioning its “superfoods” (quinoa, açaí, chia) in the world’s gourmet markets through specialized platforms that guarantee cold chain logistics and export quality. These events are critical bridges for international retail and the Horeca industry (Hotels, Restaurants, and Catering).

2026 Tradeshows and Exhibitions:

1. Anuga Select Brazil (São Paulo, Brazil)

The main stage for launching industrial products, where packaging innovation and shelf-life are the stars for the retail market.

  • Exhibitors and Brands: More than 500 brands from 25 countries.
  • Visitors: Approximately 16,000 qualified buyers.
  • Key Fact: It is the South American version of the world’s largest food fair (Anuga Germany), focusing on processed food exports.

2. Fispal Food Service (São Paulo, Brazil)

With 40 years of history, Fispal is the meeting point where consumption trends for cafes, bars, and catering are defined, driving operational and digital efficiency.

  • Exhibitors and Brands: More than 450 exhibitors from 20 countries.
  • Visitors: Nearly 25,000 professional visitors.
  • Key Fact: A leading platform for the Andean Region and the Caribbean, facilitating the entry of international brands into Colombian retail.

3. Alimentec (Bogotá, Colombia)

Organized with Koelnmesse, this fair stands out for its academic agenda and business rounds connecting local producers with major supermarkets and global distributors.

  • Exhibitors and Brands: More than 450 exhibitors from 20 countries.
  • Visitors: Nearly 25,000 professional visitors.
  • Key Fact: Crucial for international brands looking to enter the Colombian retail market.

4. Bio Brazil Fair & Naturaltech (São Paulo, Brazil)

A paradise for the conscious consumer, where sustainability and fair trade are the pillars of every transaction, from natural cosmetics to “clean label” foods.

  • Exhibitors and Brands: More than 750 exhibitors.
  • Visitors: Approximately 40,000 people (mass and professional public).
  • Key Fact: The largest event in Latin America dedicated to agroecology, organic products, and well-being.

5. Specialty Coffee Expo (Bolivia)

This event celebrates cup excellence, bringing together international tasters and roasters to discover unique beans grown at altitude under innovative fermentation processes.

  • Exhibitors and Brands: Over 100 brands and producers.
  • Visitors: Around 8,000 enthusiasts and experts.
  • Key Fact: Focus on high-end barista skills and positioning Bolivian specialty coffees in Asian and European markets.

6. Espacio Food & Service (Santiago, Chile)

A complete ecosystem bringing together the entire Chilean supply chain, offering solutions for the industrial, public, and export sectors under high-tech standards.

  • Exhibitors and Brands: More than 1,000 brands on display.
  • Visitors: Nearly 30,000 professional visitors.
  • Key Fact: Chile’s most important food innovation instance, highlighting preservation technology and cold logistics.

7. Chocoshow (Bogotá, Colombia)

More than a commercial fair, it is a sensory experience highlighting the work of Colombian cocoa farmers, promoting chocolate as a luxury and health product for the world.

  • Exhibitors and Brands: More than 150 exhibitors from the cocoa sector.
  • Visitors: Approximately 40,000 attendees.
  • Key Fact: Focused on generating added value for origin cocoa and premium chocolate.

2026 Food Agenda Summary

TradeshowLocationSuggested MonthMain Focus
Anuga Select BrazilBrazilAprilProcessed foods and exports.
Fispal Food ServiceBrazilMayRestaurants, catering, and equipment.
AlimentecColombiaJuneRetail and Andean Region market.
Bio Brazil / NaturaltechBrazilJuneOrganic, natural products, and well-being.
Specialty Coffee ExpoBoliviaJulySpecialty coffee and barista skills.
Espacio Food & ServiceChileSeptemberFood technology and innovation.
ChocoshowColombiaNovemberOrigin cocoa and fine chocolate.

Consider the “Private Label” strategy to combat inflation and quickly gain ground in retail. Invest in cold chain logistics and traceability technologies to ensure your product reaches distant markets with its nutritional value intact.

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